Old fashioned Apple Crisp

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You may think apple crisp is all alike but it is not. This recipe makes an amazingly moist and flavorful apple crisp. It is now my favorite.

Here’s what you need:

  • 6 medium sized granny smith apples
  • 3/4 cup granulated sugar
  • 2 tsp ground cinnamon
  • 1/8 tsp ground nutmeg
  • 2 tbsp all purpose flour
  •  1/4 cup water
  • 1/2 cup all purpose flour
    • 1/2 cup quick oats
    • 1/2 cup packed brown sugar
    • 1/2 cup butter, melted
    • 1/8 tsp baking powder
    • 1/8 tsp baking powder

    Here’s what you need to do:

    1. Wash the apples, then peel and slice them
    2. Place the apple into a large mixing bowl, and sprinkle in 3/4 cup granulates sugar, 2 tsp ground cinnamon, and 1/8 tsp ground nutmeg. Stir the ingredients, and  make sure the apples are well coated.
    3. Pour in 1/4 cup of water, then sprinkle in 2 tbsp of all purpose flour. Stir.
    4. Choose a baking dish, and spray it with nonstick spray, or butter the dish. Place the apple in the dish, then set it to side.
    5. In a medium sized bowl add 1/2 cup all purpose flour, 1/2 cup quick oats, 1/2 cup packed brown sugar, 1/8 tsp baking powder, and 1/8 tsp baking soda. Mix together.
    6. Next, add the melted butter to the dry ingredients, and use a fork to mix, until everything is well combined as resembles crumbs.
    7. Sprinkle the crumbs on top of the apples.
    8. Place the dish in the oven set on 350 F, for 45 minutes.
    9. Remove from the oven, and let it cool at least 3o minutes before serving.
    10. Enjoy with ice cream, or alone!
  • Thanks to: Iheartrecipes
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